Kiwi fruitfully introduced in Kalimpong



Mukesh Sharma
Kalimpong,17th June
Kiwi, a berry type of fruit is successfully introduced at Dalapchand farm by Darjeeling Krishi Vigyan Kendra which operates under Uttar Banga Krishi Viswavidyalaya, Kalimpong sub-division of Darjeeling hills.  M.W. Moktan, head of the kendra informed “that the altitude of the farm area is about 3000 feet MSL The planting materials have been brought from Dirang, Arunachal Pradesh in the year 2014. The varieties are Alison, Haward, Monte and Bruno. He added despite normally the kiwi plant starts to bear after 3rd year of planting but plant starts to bear after 2nd year of planting in this region .
Kiwi plantation started for the first time in 2014 on an experimental basis appears to have borne fruit as farms are laden with the oval-shaped edible berries.
The crop is still under experimental observation and after maturity of the fruit; the analysis will be done in laboratory for its quality parameters. If the analysis result will be positive then the Kendra will take up bigger initiative to make the farmers aware about the crop and distribute the planting material in future for larger expansion of this high value crop in this region added Moktan
 This crop will definitely gives a high remuneration to the farmers of Darjeeling hills.  This fruit has good market potential and has a market value of about Rs.400 - 600 per kg (at Siliguri market) as we want to promote kiwi as an alternative commercial crop in the hills .
Recently a field day programme on Kiwi Fruits was conducted on where with more than 50 interested farmers from the different corners of the Kalimpong sub- division took part . Farmers were given knowledge on its package and practices.




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2 Respones to "Kiwi fruitfully introduced in Kalimpong "

Unknown said...

Hello I am interested in kiwi farming m from darjeeling and I need cutting of kiwi for my garden.
So could ur farm provide rooted cuttings.please reply


31 October, 2021
jastin roy said...

If kiwi fruit has been successfully cultivated in Kalimpong, it could indicate that the climate and soil conditions are conducive to its growth. Successful cultivation of non-native crops often involves careful research, adaptation to local conditions, and proper agricultural practices. This could potentially provide the local community with a new source of income and contribute to agricultural diversity.
Kiwi Fruit Guide


08 August, 2023

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